BAR MENU

Served Monday-Saturday 11:30am to 10:30pm, Sundays 3-9pm
(Bar menu is not available in our Main Dining room and
is only available at the bar on Saturday evenings.)


APPETIZERS

Crab Cake with Lemon & Roasted Garlic Aioli $11.95

Cajun Butter Basted Grilled Shrimp $9.95

Jack’s Tongue Smackin’ Rib Appetizer $10.95

Southern Pulled Pork on Sweet Corn Chips $7.95

Fried Calamari with Hot Pepper Chips, Carrots & Hot Lava $8.95

Mussels with Hot Sausage and White Wine $10.95

Grilled Spicy Steak Tips with Roasted Garlic Aioli $8.95

FireHouse Fries $3.95 

SANDWICHES

Cherry Wood Smoked Brisket Sandwich with Caramelized Onions $9.95

Firehouse Philly Cheesesteak with Peppers, Onions, and American Cheese $12.95

Pecan Coated Catfish Sandwich with Country Pecan Pesto $8.95

Smoked Chicken Salad Sandwich $8.95

Southern Pulled Pork Sandwich $7.95

Crab Cake Sandwich with Hot Lava $9.95

Big 10 oz. Cheeseburger with Tomato and Onion $10.95
Choice of two toppings: 
Sauteed Onions, Bacon, Provolone, White Cheddar, Blue Cheese

Grilled Portobella Mushroom Sandwhich with Pecan Pesto, Tomato and Provolone $7.95 

PLATES TO SHARE FOR 2 0r 4

BBQ Platter for 2 $25.95/ for 4 $45.95

Fried Seafood Platter $29.95/ for 4 $55.95 

Our full Dinner Menu is also available at the Bar!

Menus and prices are subject to change.